Month: April 2009

Our Best Barbecue Side Dishes

Our Best Barbecue Side Dishes

Don’t miss these recipes for staff-approved barbecue side dishes to round out your next low-and-slow gathering.

Complement your best ‘cue with these staff-favorite barbecue side dishes, all with a savory, mouth-watering twist. Our barbecue sides transform staples like coleslaw and potato salad into side dish stunners.

These sides truly steal the show. Try the crowd-pleasing Bacon Potato Salad or the tangy Green Barbecue Sauce, which uses green tomatoes and tomatillos for a flavorful flair. If you are short on time, whip up the family-favorite Root Beer Baked Beans; they’re as memorable as they are easy to make. Going fork-free? Barbecue sandwiches are perfectly paired with our seaside-inspired, bite-sized Crispy Andouille Hush Puppies. From Easy Vegetable Kebobs to Grilled Jalapeño-Lime Corn on the Cob, these barbecue sides will ensure that guests clean their plates at your next backyard barbecue.

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